• ISSN 1008-505X
  • CN 11-3996/S
倪穗, 俞慧娜, 刘鹏, 徐根娣. 大豆幼苗光合特性对锰营养的响应[J]. 植物营养与肥料学报, 2007, 13(6): 1135-1142. DOI: 10.11674/zwyf.2007.0624
引用本文: 倪穗, 俞慧娜, 刘鹏, 徐根娣. 大豆幼苗光合特性对锰营养的响应[J]. 植物营养与肥料学报, 2007, 13(6): 1135-1142. DOI: 10.11674/zwyf.2007.0624
NI Sui, YU Hui-na, LIU Peng, XU Gen-di. Response of photosynthetic characteristics to Mn nutrition in soybean seedling[J]. Journal of Plant Nutrition and Fertilizers, 2007, 13(6): 1135-1142. DOI: 10.11674/zwyf.2007.0624
Citation: NI Sui, YU Hui-na, LIU Peng, XU Gen-di. Response of photosynthetic characteristics to Mn nutrition in soybean seedling[J]. Journal of Plant Nutrition and Fertilizers, 2007, 13(6): 1135-1142. DOI: 10.11674/zwyf.2007.0624

大豆幼苗光合特性对锰营养的响应

Response of photosynthetic characteristics to Mn nutrition in soybean seedling

  • 摘要: 采用溶液培养方法,设Mn2+浓度为0、0.05、0.50、5、30、50.mg/L,探讨了2种大豆品种(浙春2号、东北大豆854-11)的幼苗光合特性对不同锰浓度的响应。结果表明,低锰浓度提高了大豆叶片的初始荧光(Fo)、最大荧光(Fm)、PSⅡ原初光能转化效率(Fv/Fm)、潜在光化学活性(Fv/Fo)和光化学猝灭系数(qP),高锰降低了Fo、Fm、Fv/Fm、Fv/Fo、qP。随着锰营养的增加,非光化学猝灭系数(qN)增大。适量的锰浓度显著提高了大豆的净光合速率(Pn)、蒸腾速率(Tr)、气孔导度(Gs),降低了气孔阻力(Rs)和细胞间CO2浓度(Ci),随着锰浓度的逐渐增大,降低了Pn、Tr、Gs,提高了Rs、Ci。0.50.mg/L下的锰浓度有最大的Fo,5.mg/L下的锰浓度有最大的Fm、qP、Fv/Fm、Fv/Fo,表明0.505~mg/L的锰浓度有利于大豆的光合作用。在50.mg/L的锰浓度下,两个大豆品种有最大的qN、Rs、Ci和最小的Tr、Pn,此时两个品种大豆耗散了过剩的激发能,降低了大豆叶片的光合速率,对大豆已产生了一定的伤害。两个品种大豆光合特性对锰的响应存在着基因型差异,浙春2号较东北大豆耐锰胁迫。

     

    Abstract: With two soybean(Glycine max) varieties,Dongbei 85411(DB854-11) and Zhechun No.2(ZC2) as experimental materials,the responses of photosynthetic characteristics in soybean leaves to different manganese(Mn) concentration(0,0.05,0.5,5,30,50 mg/L) were studied.The results showed that minimal fluorescence(Fo),maximum fluorescence(Fv),maximal photochemical efficiency of PSⅡ(Fv/Fm),the potential activities of PSⅡ(Fv/Fo),photochemical quenching(qP) were enhanced with low concentration of Mn,but the Fo,Fm, Fv/Fm,Fv/Fo,qP were reduced with high concentration of Mn.With the increasing of Mn concentration,non-photochemical quenching coefficient(qN) was increased.Appropriate concentration of Mn significantly increased photosynthetic rate(Pn),transpiration rate(Tr),stomatal conductance(Gs) and decreased stomata resistance(Rs) and intercellular CO2 concentration(Ci).With the increasing of Mn concentration,Pn,Tr and Gs in soybean leaves were reduced,while Rs,Ci increased.Fo reached the maximum value at the concentration of 0.5 mg/L Mn2+,but Fm,qP,Fv/Fm,Fv/Fo was maximum at 5 mg/L Mn2+,which indicated that for the photosynthesis was promoted when the concentration of Mn2+ between 0.5 mg/L and 5 mg/L.Under 50 mg/L Mn2+treatment,qN,Rs,Ci reached the maximum and Tr,Pn reduced to the minimum. The negative effect on soybean growth was resulted from the dissipation of excess light energy and reduction of photosynthetic rate.There was a genotypic difference between the two varieties of soybean.Zhechun No.2 was more Mn-tolerant than Dongbei 854-11 soybean.

     

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