引用本文: | 史清亮, 陶运平, 张筱秀, 杨晶秋, 周运宁, 苏景谦. 微生物菌剂对苦荞产量与黄酮含量的影响[J]. 植物营养与肥料学报, 2004, 10(3): 331-333. DOI: 10.11674/zwyf.2004.0322 |
Citation: | SHI Qing-liang, TAO Yun-ping, ZHANG Xiao-xiu, YANG Jing-qiu, ZHOU Yun-ning, SU Jing-qian. Influence of microbial inocula on yield and flavonoid content of tartary buckwheat[J]. Journal of Plant Nutrition and Fertilizers, 2004, 10(3): 331-333. DOI: 10.11674/zwyf.2004.0322 |