• ISSN 1008-505X
  • CN 11-3996/S
曹文超, 郭景恒, 宋贺, 刘骕, 陈吉吉, 王敬国. 设施菜田土壤pH和初始C/NO3 对反硝化产物比的影响[J]. 植物营养与肥料学报, 2017, 23(5): 1249-1257. DOI: 10.11674/zwyf.17065
引用本文: 曹文超, 郭景恒, 宋贺, 刘骕, 陈吉吉, 王敬国. 设施菜田土壤pH和初始C/NO3 对反硝化产物比的影响[J]. 植物营养与肥料学报, 2017, 23(5): 1249-1257. DOI: 10.11674/zwyf.17065
CAO Wen-chao, GUO Jing-heng, SONG He, LIU Su, CHEN Ji-ji, WANG Jing-guo. Effects of pH and initial labile C/NO3 ratio on denitrification in a solar greenhouse vegetable soil[J]. Journal of Plant Nutrition and Fertilizers, 2017, 23(5): 1249-1257. DOI: 10.11674/zwyf.17065
Citation: CAO Wen-chao, GUO Jing-heng, SONG He, LIU Su, CHEN Ji-ji, WANG Jing-guo. Effects of pH and initial labile C/NO3 ratio on denitrification in a solar greenhouse vegetable soil[J]. Journal of Plant Nutrition and Fertilizers, 2017, 23(5): 1249-1257. DOI: 10.11674/zwyf.17065

设施菜田土壤pH和初始C/NO3 对反硝化产物比的影响

Effects of pH and initial labile C/NO3 ratio on denitrification in a solar greenhouse vegetable soil

  • 摘要:
    目的设施菜田土壤反硝化作用是N2O排放和氮素损失的重要途径。本研究通过室内厌氧培养试验,在不同pH和初始C/NO3条件下,比较设施菜田土壤反硝化氮素气体排放及产物比的变化特征。
    方法以设施菜田土壤为研究对象,通过添加一定量低浓度的酸碱溶液调节土壤pH分别为酸性、中性和碱性条件,调节后的实测pH分别为5.63、6.65和7.83;同时以谷氨酸钠作为有效性碳,除未添加有效性碳作为对照处理 (CK) 外,其他有效性碳与硝酸盐 (C/NO3) 的比值分别调节为5∶1、15∶1和30∶1,三种pH条件下均设置 4 个 C/NO3 水平,每个水平3次重复。利用自动连续在线培养系统 (Robot系统),在厌氧条件下监测不同处理土壤产生的 N2O、NO、N2和CO2浓度的动态变化,通过计算N2O/(N2O + NO + N2)指数估算反硝化过程N2O的产物比。
    结果增加土壤的pH能显著减少设施菜田土壤N2O和NO的产生量,酸性 (pH 5.63) 土壤的N2O、NO产生量峰值在不同初始C/NO3 比下均显著高于中性 (pH 6.65) 和碱性 (pH 7.83) 土壤 (P < 0.05)。中性和碱性土壤在高C/NO3 下有利于减少反硝化过程N2O的产生,而酸性土壤条件下差异并不显著。中性土壤条件下增加有机碳含量会降低NO产生量,而在酸性和碱性土壤上有机碳的添加对NO产生量没有显著影响。土壤pH和初始C/NO3 比对土壤N2O的产生有极显著的交互效应 (P < 0.001)。酸性和中性土壤上添加有机碳能够显著增加土壤N2的产生速率 (P < 0.05),且与对照相比,不同pH的土壤添加有机碳后均显著促进反硝化过程中N2O向N2的转化。在不同初始C/NO3 下碱性土壤的CO2产生量显著高于酸性和中性土壤,同时与对照相比,添加有机碳显著增加了土壤的CO2产生量 (P < 0.05)。酸性土壤的N2O产物比在不同初始C/NO3 下均极显著高于碱性土壤 (P < 0.01),且不同初始C/NO3 下的土壤N2O产物比随pH的增加显著下降,二者呈极显著线性负相关关系 (P < 0.01)。
    结论土壤pH降低是设施菜田土壤N2O和NO排放量较高的重要原因。而且,增加初始土壤有效碳含量促进了土壤的反硝化损失,并在中性和碱性土壤中N2O的产生量减少。土壤pH升高和初始C/NO3 增加均降低了产物比,但增加了土壤反硝化作用速率。在利用N2O排放通量和产物比估算土壤反硝化氮素损失时,土壤pH和有效碳含量是必须考虑的两个重要因素。

     

    Abstract:
    ObjectivesDenitrification is one of predominant process for N2O emission from solar greenhouse vegetable soils. An anoxic incubation experiment was conducted to explore effects of soil pH and initial labile C/NO3 ratio on nitrogen gaseous emissions (i.e. N2O, NO and N2) and the N2O product during the denitrification in a solar greenhouse vegetable soil.
    MethodsA typical greenhouse vegetable soil in Shouguang City was selected for the study, and soil pH was adjusted to acidic, neutral and alkaline by adding a certain amount of low concentration of acid (0.1 mol/L HCl) or alkaline (0.1 mol/L NaOH) solution. The final soil pH values were 5.63, 6.65 and 7.83 (adjusted), respectively. Sodium glutamate (C5H8NO4Na) was added as a labile organic carbon source, and the ratios of initial labile C to NO3 were adjusted to 5∶1, 15∶1 and 30∶1 by adding different amounts of sodium glutamate and no sodium glutamate addition in the control (CK). Four levels of initial labile C/NO3 ratios were set up in the three soils with different pH, and there were three replicates in each level. A robotized incubation system was used to monitor the kinetics of gaseous products (N2O, NO, N2, and CO2) of denitrification under anoxic conditions and to estimate the N2O product ratio of denitrification by calculating Index N2O/(N2O + NO + N2).
    ResultsThe increase in soil pH significantly reduced N2O and NO production in the soil, and the peak values of N2O and NO production in the acidic soil were significantly higher than those of the alkaline and neutral soils with different initial C/NO3 ratios (P < 0.05). With the increase of initial labile C, the production of N2O was reduced in the neutral and alkaline soils, but kept unchanged in the acidic soil. The addition of sodium glutamate reduced NO emission in the neutral soil. However, there were no differences in NO production in other pH levels. A significant interaction on N2O production was observed between soil pH and initial labile C/NO3 ratio (P < 0.001). The N2 production rate significantly increased with sodium glutamate addition in the acidic and neutral soils (P < 0.05). The addition of sodium glutamate could promote the reduction of N2O to N2 in denitrification process at different soil pH. The CO2 production was significantly higher in the alkaline soil than those in the acidic and neutral soils. As compared with CK, the CO2 production increased significantly with the sodium glutamate addition at different soil pH (P < 0.05). The N2O product ratio in the acidic soil was significantly higher than that in the alkaline soil under different initial labile C/NO3 (P < 0.01), the N2O product ratio was significantly decreased with the increase of soil pH, and a significant linear negative correlation relationship was observed between soil pH and the Index N2O (P < 0.01).
    ConclusionsHigh N2O and NO emissions were usually found in greenhouse vegetable soils, primarily due to the decline of soil pH. Furthermore, increase in labile C availability promoted the N loss of denitrification, and decreased N2O production in neutral and alkaline soils. With the increase of both soil pH and labile C/NO3, the N2O product ratio reduced, but the denitrification activity increased. Both soil pH and carbon availability were crucial factors for estimation of N loss of denitrification by multiplying N2O flux and N2O product ratio.

     

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