• ISSN 1008-505X
  • CN 11-3996/S
李杰, 石元亮, 王玲莉, 孙毅, 李忠, 魏占波, 石淏心. 硝化抑制剂对稻田土壤N2O排放和硝化、反硝化菌数量的影响[J]. 植物营养与肥料学报, 2019, 25(12): 2095-2101. DOI: 10.11674/zwyf.19361
引用本文: 李杰, 石元亮, 王玲莉, 孙毅, 李忠, 魏占波, 石淏心. 硝化抑制剂对稻田土壤N2O排放和硝化、反硝化菌数量的影响[J]. 植物营养与肥料学报, 2019, 25(12): 2095-2101. DOI: 10.11674/zwyf.19361
LI Jie, SHI Yuan-liang, WANG Ling-li, SUN Yi, LI Zhong, WEI Zhan-bo, SHI Hao-xin. Comparison of nitrification inhibitors on N2O emission and abundances of nitrifier and denitrifier in paddy soil[J]. Journal of Plant Nutrition and Fertilizers, 2019, 25(12): 2095-2101. DOI: 10.11674/zwyf.19361
Citation: LI Jie, SHI Yuan-liang, WANG Ling-li, SUN Yi, LI Zhong, WEI Zhan-bo, SHI Hao-xin. Comparison of nitrification inhibitors on N2O emission and abundances of nitrifier and denitrifier in paddy soil[J]. Journal of Plant Nutrition and Fertilizers, 2019, 25(12): 2095-2101. DOI: 10.11674/zwyf.19361

硝化抑制剂对稻田土壤N2O排放和硝化、反硝化菌数量的影响

Comparison of nitrification inhibitors on N2O emission and abundances of nitrifier and denitrifier in paddy soil

  • 摘要:
    目的 本研究旨在明确硝化抑制剂对稻田土壤氮素周转的影响,探讨抑制剂提高氮肥利用率及微生物响应机理。
    方法 以草甸黑土发育的水稻土为研究对象,进行了两组培养试验 (25℃),培养周期均为150天。共设4个处理:1) 不施肥 (CK);2) 单施尿素 (Urea);3) 尿素 + 双氰胺 (Urea + DCD);4) 尿素 + 3, 4-二甲基吡唑磷酸盐 (Urea + DMPP)。一组试验从培养第1天起,抽取气体样品,用气相色谱法测定N2O排放量。另一组试验从培养第1天直到结束,取土样测定氨氧化细菌和氨氧化古菌数量,采用荧光定量PCR等技术测定nirK基因和nirS基因拷贝数,用常规方法测定土壤无机氮含量。
    结果 施用尿素显著增加了N2O排放量,其中85%的N2O排放发生在培养开始后的前两周内。Urea + DMPP处理土壤NH4+浓度在前23天稳定在较高水平,与Urea处理相比,N2O减排率为78.3%,Urea + DCD处理为21.6%。Urea + DMPP处理排放系数为0.05%,Urea + DCD为0.18%,Urea + DMPP处理显著低于Urea + DCD处理。施用尿素培养,土壤氨氧化细菌 (AOB) 数量显著增加而氨氧化古菌 (AOA) 数量则显著减少。添加DCD和DMPP能显著抑制AOB的数量,但对AOA没有影响。培养第3、30和90天,Urea + DMPP处理土壤中的AOB数量显著低于Urea + DCD处理的30%、56%和60%。对于反硝化细菌来说,所有处理中的nirK基因拷贝数均显著高于nirS基因拷贝数。添加DMPP在培养第3和30天显著减少了含nirKnirS基因的反硝化细菌数量,而添加DCD对两类反硝化细菌数量无明显作用。
    结论 东北黑土水稻生产中,硝化抑制剂DMPP降低N2O排放量和排放系数的效果显著好于DCD,因为DMPP在培养后的30天内,可以显著抑制氨氧化细菌繁衍,降低反硝化细菌数量,从而起到减少N2O排放、提高肥料利用率的作用。

     

    Abstract:
    Objectives The effects of two nitrification inhibitors on nitrogen turnover in paddy soils were compared, aiming to differentiate their inhibiting mechanism and choose efficient one for the rice production in Northeast Black soil.
    Methods The paddy soil, originated from meadow black soil, in Northeast China was used in a incubation experiment at 25℃. The incubation had two groups and lasted 150 days long. The treatments included no urea control (CK), adding urea 0.8 g/kg soil (Urea), and adding DCD (Urea+ DCD) and DMPP (Urea+ DMPP). In one group of experiment, the gas samples were collected everyday during the whole incubation period, and the N2O contents were determined using gas chromatography; in the other group, soil samples were collected since the first day of incubation, the abundance of ammonia-oxidizing bacteria (AOB) and ammonia-oxidizing archaea (AOA), and the gene copies of nirK and nirS were measured using fluorescence quantitative PCR technologies.
    Results The urea application significantly increased N2O emissions, 85% of which occurred within 2 weeks of incubation. Compared with Urea treatment, Urea + DMPP could decrease N2O emission by 78.3%, with and emission factor of 0.05%, while Urea + DCD could decrease N2O emission by 21.6%, with an emission factor of 0.18%, which was significantly different from Urea + DMPP. Adding urea could stimulate the abundance of AOA and decrease that of AOB. Both addition of DCD and DMPP had significant inhibition on the AOB abundance but not on the AOA. At the 3rd, 30th and 90th day of incubation, the AOB abundance in Urea + DMPP treatment was significantly lower than in Urea + DCD by 30%, 56% and 60%. For denitrifying bacteria, the copy number of nirK genes was significantly higher than that of nirS ones in all treatments. The Urea + DMPP treatment reduced the copy number of both nirK and nirS genes (3rd and 30th day), but Urea + DCD had no significant effect on them.
    Conclusions In the paddy soil originated from meadow black soil in Northeast China, the nitrification inhibitor DMPP is much more effective in reducing N2O emission and emission factor than DCD does. The main reason is that DMPP can inhibit the multiplication of ammonia oxidizing bacteria and reduce the number of denitrifying bacteria within 30 days of urea addition.

     

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