• ISSN 1008-505X
  • CN 11-3996/S
程季珍, 亢青选, 张春霞, 罗效良. 山西省菜田土壤养分状况及主要蔬菜的平衡施肥[J]. 植物营养与肥料学报, 2003, 9(1): 117-122. DOI: 10.11674/zwyf.2003.0122
引用本文: 程季珍, 亢青选, 张春霞, 罗效良. 山西省菜田土壤养分状况及主要蔬菜的平衡施肥[J]. 植物营养与肥料学报, 2003, 9(1): 117-122. DOI: 10.11674/zwyf.2003.0122
CHENG Ji, KANG Qing, ZHANG Chun, LUO Xiao. The nutrient status of vegetable fields and balance fertilization for vegetables in Shanxi Province[J]. Journal of Plant Nutrition and Fertilizers, 2003, 9(1): 117-122. DOI: 10.11674/zwyf.2003.0122
Citation: CHENG Ji, KANG Qing, ZHANG Chun, LUO Xiao. The nutrient status of vegetable fields and balance fertilization for vegetables in Shanxi Province[J]. Journal of Plant Nutrition and Fertilizers, 2003, 9(1): 117-122. DOI: 10.11674/zwyf.2003.0122

山西省菜田土壤养分状况及主要蔬菜的平衡施肥

The nutrient status of vegetable fields and balance fertilization for vegetables in Shanxi Province

  • 摘要: 在山西省10个市60多个县(市)的7333hm2菜田耕层取土样1086个,分析测定了土壤有机质、全N、碱解N、速效P、速效K、有效B、Mn、Mo、Zn、Fe、Cu等养分含量;开展了不同肥力菜田主要蔬菜的平衡施肥试验共120余次;提出了山西省5种主要蔬菜在不同肥力菜田上的推荐施肥量。

     

    Abstract: 1086 soil samples were collected from 7333 hm2 vegetable fields in Shanxi province and the contents of organic matter, totalN, AvailN, OlsenP, AvailK, and micronutrient were analyzed, 120 vegetable field experiments were conducted in different areas with various soil fertilities and the pattern of balance fertilization for five vegetables was recommended

     

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