• ISSN 1008-505X
  • CN 11-3996/S
闫国超, 樊小平, 谭礼, 尹昌, 梁永超. 盐胁迫下添加外源硅提高水稻抗氧化酶活性与钠钾平衡相关基因表达[J]. 植物营养与肥料学报, 2020, 26(11): 1935-1943. DOI: 10.11674/zwyf.20154
引用本文: 闫国超, 樊小平, 谭礼, 尹昌, 梁永超. 盐胁迫下添加外源硅提高水稻抗氧化酶活性与钠钾平衡相关基因表达[J]. 植物营养与肥料学报, 2020, 26(11): 1935-1943. DOI: 10.11674/zwyf.20154
YAN Guo-chao, FAN Xiao-ping, TAN Li, YIN Chang, LIANG Yong-chao. Exogenous silicon effectively enhances salt stress resistance of rice by upregulating antioxidant enzymes activities and expression of genes related to Na/K homeostasis[J]. Journal of Plant Nutrition and Fertilizers, 2020, 26(11): 1935-1943. DOI: 10.11674/zwyf.20154
Citation: YAN Guo-chao, FAN Xiao-ping, TAN Li, YIN Chang, LIANG Yong-chao. Exogenous silicon effectively enhances salt stress resistance of rice by upregulating antioxidant enzymes activities and expression of genes related to Na/K homeostasis[J]. Journal of Plant Nutrition and Fertilizers, 2020, 26(11): 1935-1943. DOI: 10.11674/zwyf.20154

盐胁迫下添加外源硅提高水稻抗氧化酶活性与钠钾平衡相关基因表达

Exogenous silicon effectively enhances salt stress resistance of rice by upregulating antioxidant enzymes activities and expression of genes related to Na/K homeostasis

  • 摘要:
    目的 盐胁迫是影响全球作物生长的主要非生物胁迫之一,添加外源硅可有效提高植物对盐胁迫的抗性。本研究通过水培试验,分析硅对盐胁迫下水稻生长、光合系统、钠钾含量、抗氧化酶活性和钠钾平衡关键基因表达量的影响,以探究硅缓解水稻盐胁迫的机制。
    方法 供试材料为日本晴水稻 (Oryza sativa L. cv. Nipponbare),设置NaCl 0 (CK)、50 (Na1) 和100 mmol/L (Na2) 3个盐胁迫浓度与Na2SiO3 0 (Si0)、0.5 (Si1) 和1.5 mmol/L (Si2) 3个硅浓度,共9个处理。处理5天后,测定水稻长度与生物量、光合与蒸腾速率、氧化伤害、钠钾含量。结果表明,在100 mmol/L NaCl与1.5 mmol/L硅处理下,硅盐互作效果最显著,据此进一步测定了该处理下水稻的抗氧化酶活性与钠钾转运关键基因表达量。
    结果 盐胁迫显著降低了水稻地上部与地下部的长度与干重,同时显著降低了光合速率、蒸腾速率和叶绿素含量,并明显促进丙二醛的累积。盐胁迫下,外源硅显著增加了水稻地上部高度与干重,但对地下部长度与干重无显著影响;盐胁迫下添加硅显著提高了叶片光合速率和叶绿素含量,显著降低了丙二醛含量,但对蒸腾速率无显著影响。盐胁迫均引起地上部与地下部钠含量显著上升与钾含量显著下降,盐胁迫下添加外源硅可显著降低地上部钠含量,但是对钾含量没有显著影响,并且硅对根系钠钾含量均无显著影响。总体而言,100 mmol/L NaCl处理在水稻中造成的生长抑制、氧化伤害与钠钾失衡等胁迫伤害比50 mmol/L NaCl处理更为严重,而添加1.5 mmol/L的硅对盐胁迫的缓解效果优于添加0.5 mmol/L的硅。在100 mmol/L NaCl处理下,添加1.5 mmol/L的硅显著提高了SOD、CAT、APX的活性,但是对POD的活性无显著影响;同时,添加1.5 mmol/L硅显著提高了盐胁迫下水稻钾吸收基因 (OsHAK1OsHAK7OsHAK11OsHAK12)、钠外排基因 (OsSOS1) 与钠区隔化基因 (OsNHX1OsNHX3OsNHX5) 的表达。
    结论 营养液中添加1.5 mmol/L的硅比0.5 mmol/L的硅对盐胁迫下水稻的生长、光合系统和离子平衡调控效果更好,能更有效地缓解水稻盐胁迫。硅可通过调控SOD、CAT、APX等抗氧化酶活性与钾吸收、钠外排和钠区隔化等钠钾平衡关键基因的表达,从而缓解水稻盐胁迫。

     

    Abstract:
    Objectives Salt stress is one of the global abiotic obstacles severely limiting crop growth. Exogenous silicon (Si) has been proven to effectively enhance salt stress resistance in many plant species. To investigate the mechanisms of Si-induced salt stress resistance, we assessed the effects of Si on the activities of antioxidant enzymes and the expression of Na/K homeostasis related genes in rice.
    Methods Rice (Oryza sativa L. cv. Nipponbare) was grown hydroponically with both NaCl (0, 50 and 100 mmol/L) and Na2SiO3 levels (0, 0.5, 1.5 mmol/L). After five days of treatment, plant length and biomass, photosynthesis and transpiration rates, chlorophyll and malondialdehyde concentrations, and Na/K concentrations were measured. Then, the activities of antioxidant enzymes and the expression of Na/K homeostasis related genes in rice grown with 0 and 100 mmol/L NaCl with or without the addition of 1.5 mmol/L Si were measured.
    Results Salt stress significantly inhibited the growth of both shoot and root, while Si addition enhanced the length and dry weight of shoot but not those of root in rice under salt stress. In addition, exogenous Si addition alleviated salt stress-induced decline in photosynthesis rate and chlorophyll concentration and accumulation of MDA, with no significant impact on transpiration rate. As for Na/K homeostasis, salt stress caused an increment in Na concentration and a decrement in K concentration in both shoot and root. Si decreased Na concentration in shoot but not in root. The concentration of K was not affected by Si in both shoot and root. In general, treatment with salt at a higher level (100 mmol/L NaCl) affected rice growth, photosynthesis system, membrane stabilization and Na/K homeostasis more negatively than at a lower level (50 mmol/L NaCl), while salt stress was more effectively alleviated by Si added at a higher level of Si (1.5 mmol/L Si) than at a lower level (0.5 mmol/L Si). Under 100 mmol/L NaCl salt stress, addition of 1.5 mmol/L Si improved SOD, CAT and APX activity but not POD activity. The expression of K uptake genes (OsHAK1, OsHAK7, OsHAK11 and OsHAK12), Na exclusion gene (OsSOS1) and Na compartmentation genes (OsNHX1, OsNHX3 and OsNHX5) was improved by the addition of 1.5 mmol/L Si under 100 mmol/L NaCl.
    Conclusions Si can regulate antioxidant enzymes activities and Na/K homeostasis related genes expression, thereby alleviating salt stress in rice. 1.5 mmol/L of Si is more effective than 0.5 mmol/L in alleviating salt stress in rice.

     

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