• ISSN 1008-505X
  • CN 11-3996/S
GUO Ya-wen, CUI Jian-zhao, MENG Yan, YANG Shuang, HUANG Dong-lin, WEN Ya-jun, CHEN Zhu-jun, ZHOU Jian-bin. Status-quo and reduction potential of chemical fertilizer application for facility cultivation of early maturing watermelon and sweet melon[J]. Journal of Plant Nutrition and Fertilizers, 2020, 26(5): 858-868. DOI: 10.11674/zwyf.19317
Citation: GUO Ya-wen, CUI Jian-zhao, MENG Yan, YANG Shuang, HUANG Dong-lin, WEN Ya-jun, CHEN Zhu-jun, ZHOU Jian-bin. Status-quo and reduction potential of chemical fertilizer application for facility cultivation of early maturing watermelon and sweet melon[J]. Journal of Plant Nutrition and Fertilizers, 2020, 26(5): 858-868. DOI: 10.11674/zwyf.19317

Status-quo and reduction potential of chemical fertilizer application for facility cultivation of early maturing watermelon and sweet melon

  • Objectives Investigating the status of fertilization of watermelon (Citrullus lanatus) and sweet melon (Cucumis melo) in Shaanxi to provide scientific basis and technical strategy for reducing the use of fertilizer and enhancing nutrient use efficiency.
    Methods We surveyed the types and rates of applied fertilizers, and fertilizing methods of watermelons and sweet melons in Shaanxi to make the reasonable fertilizer recommendation based on the target yield and the fertilizer experiments from literatures at the study regions. We also conducted the field trial to verify the recommended fertilizer rates, and evaluate the potential of reducing fertilizer rates.
    Results The total inputs of N, P2O5 and K2O in the main cultivation areas in Shaanxi were 582, 412, and 541 kg/hm2 for watermelon and 1059, 763 and 842 kg/hm2 for sweet melon. And the average application rates of chemical N, P2O5 and K2O were 266, 213, 304 kg/hm2 for watermelon, and 315, 317, 281 kg/hm2 for sweet melon, which were 1.8, 3.6, 2.3 times of the recommended chemical N, P2O5 and K2O rats for watermelon and 2.9, 6.3, 3.1 times of those for sweet melon, respectively. Apparent surpluses of N, P2O5 and K2O were 455, 369 and 388 kg/hm2 for watermelon, and 980, 728 and 692 kg/hm2 for sweet melon, respectively. The application rates of N, P2O5 and K2O in both higher and too high grades accounted for 79.6%, 88.9% and 79.6% for watermelon, and 74.9%, 91.0% and 74.9% for sweet melon, and the nutrient utilization efficiency was thus low, in range of 4.6%–28.3% in the surveyed area. The general nutrient reduction potential of N, P2O5 and K2O was 46%, 72%, and 57% for watermelon, and 65%, 84%, 68% for sweet melon, respectively. The proportion of N from organic manures in watermelon and sweet melon was 39.5% and 65.8% in average, so the over input nutrients were mainly from chemical fertilizer. The ratios of N∶P2O5∶K2O from chemical fertilizers for watermelon and sweet melon were 1.0∶0.8∶1.1 and 1.0∶1.0∶0.9, respectively, and P2O5 ratio was too high for both crops. The basal applied chemical N + P2O5 + K2O nutrients in watermelon and sweet melon accounted for 91.2% and 59.4% of total chemical fertilizers, which were too high, especially for those using fertigation technology.
    Conclusions In the total nutrient input of watermelon and sweet melon in the surveyed area, the proportion of organic nutrient are generally in suitable range, over input is mainly caused by chemical fertilizers, especially that of P. In addition, the ratio of basal fertilizer is too high, and that is worse when using fertigation technology. It is urgent to make the optimum fertilization systems based on nutrient requirements of watermelon and sweet melon, and the application rates of N, P2O5 and K2O fertilizers of farmers could be reduced by 46%, 72% and 57% for watermelon, and by 65%, 84% and 68% for melon, respectively
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