• ISSN 1008-505X
  • CN 11-3996/S

水土保持措施对红壤坡耕地花生−油菜轮作系统温室气体排放的影响

Effect of soil and water conservation methods on greenhouse gas emissions in red sloping farmland under peanut-rape rotation system

  • 摘要:
    目的 探究水土保持耕作措施对红壤坡耕地温室气体排放的影响及其综合温室效应,为科学评价水土保持耕作措施的减排效益及制定减排策略提供理论和技术支持。
    方法 田间试验在江西以红壤坡耕地花生−油菜轮作系统为研究对象,设置常规耕作+植物篱(HT)、常规耕作+稻草覆盖(MT)、轻简化免耕(NT)、常规耕作对照(CT) 4个处理,应用静态箱−气相色谱法对温室气体(N2O、CO2和CH4)排放通量进行为期1年的原位观测,分析不同处理温室气体排放通量、增温潜势(GWP)和排放强度(GHGI)的差异及其影响因素。
    结果 相较于CT处理,MT处理土壤N2O周年累积排放量降低了13.1%,而NT和HT处理分别增加了28.5%和19.7%;NT处理土壤CO2累积排放量显著减少了10.4%,而HT和MT处理分别增加了17.9%和10.1%,且增加主要在油菜季;三个处理均为CH4弱汇。相关分析和冗余分析结果均表明,气温、土壤含水量和硝态氮含量是决定三种温室气体排放的关键因子。在100年尺度CO2当量下,HT和MT处理的周年全球增温潜势(GWP)较CT处理分别增加了18.1%和9.5%,而NT处理则降低了9.4%。周年GWP主要由CO2排放贡献,其次是N2O排放,而土壤CH4排放的贡献为负效应。HT处理的花生和周年产量显著高于其他处理,因此其周年室气体排放强度(GHGI)与CT无显著差异,而MT处理没有显著提升作物周年产量,其GHGI显著高于其他处理。
    结论 红壤坡耕地中花生−油菜轮作农田的土壤是N2O和CO2的排放源,同时也是CH4的弱吸收汇。受高温和高土壤水分含量的影响,花生季的温室气体排放强度大于油菜季,因而花生季成为温室气体的主要排放期。种植篱笆和稻草覆盖措施增加了CO2排放量,这使得其增温潜势显著高于常规耕作。但由于种植篱笆提高了花生产量,进而降低了温室气体的综合排放强度。综合考虑作物产量和环境效应,种植篱笆和少耕(或免耕)是红壤坡地较为理想的水土保持措施。

     

    Abstract:
    Objectives We studied the impacts of soil and water conservation measurements on greenhouse gas emissions from red slope farmland and their comprehensive greenhouse effect, to provide theoretical support for choosing efficient mitigation technology while maintaining high crop yields.
    Methods A soil and water conservation experiment was conducted in a slope farmlands in Jiangxi Province, where the cropping system is peanut-rapeseed rotation. The treatments included conventional tillage with hedgerows (HT), conventional tillage with rice straw mulching during peanut season (MT), and no-tillage (NT), as well as an merely conventional tillage control (CT). The static chamber-gas chromatography method was applied for monitoring in-situ CO2, CH4, and N2O emission fluxes in a year period. The crop yield were recorded, and the global warming potential (GWP) and greenhouse gas intensity (GHGI) were calculated, the influencing factors were proposed using correlation and redundancy analysis.
    Results Compared with CT, MT treatment reduced the cumulative N2O emissions by 13.1%, while NT and HT treatments increased them by 28.5% and 19.7%, respectively; The NT treatment significantly decreased the cumulative CO2 emissions by 10.4%, whereas the HT and MT treatments increased them by 17.9% and 10.1%, respectively, with the majority of the increase attributed to CO2 emissions during the rape season; All three treatments showed weak CH4 sink. Redundancy analysis results indicated that air temperature, soil water and nitrate nitrogen content were the key factors determining the emissions of the three greenhouse gases. Under a 100-year CO2-equivalent time scale, the annual GWP of the HT and MT treatments increased by 18.1% and 9.5%, respectively, compared with the CT treatment, while the NT treatment decreased it by 9.4%. The annual GWP was mainly contributed by CO2 emissions, followed by N2O emissions, while soil CH4 emissions had a negative contribution. The HT treatment showed a significantly higher peanut and annual yield than the other treatments. Although HT and MT were recorded higher GWP than CT and NT, HT had similar GHGI due to higher crop yield, while MT had significantly higher GHGI.
    Conclusions The soil of peanut-rapeseed rotation farmland on red-slop farmland serves as a source of N2O and CO2 emissions, and a weak sink for NH4. Due to high temperature and elevated soil moisture, the greenhouse gas emission intensity during the peanut season is greater than that during the rapeseed season, making it the primary period for greenhouse gas emissions. The planting of hedgerows and straw mulching increase CO2 emissions, resulting in a significant higher global warming potential, compared to conventional tillage. However, since planting hedgerows enhances peanut yield, it subsequently reduced the comprehensive greenhouse emission intensity. Considering the crop yield and environmental effects, both planting hedgerows and no tillage represent a relatively ideal soil and water conservation measures for the red-slop farmlands.

     

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