• ISSN 1008-505X
  • CN 11-3996/S

湖北省一季中稻施肥现状及区域分布特征

The status quo of fertilization and regional characteristics in mid-season rice production of Hubei Province

  • 摘要:
    目的 调查湖北省一季中稻施肥现状及区域分布特征,评价化肥减量增效行动实施的效果,厘清现阶段施肥存在的问题,探明化肥减量增效的新路径,为湖北省水稻科学施肥及农业绿色发展提供理论依据。
    方法 2023年,采用问卷调查的方法对湖北省6475户稻农进行“一对一”、“面对面”式调查,调查内容包括种植面积、化肥氮磷钾养分施用量、肥料品种、基肥复合肥配方、施肥次数、施肥方式、产量等信息,计算化肥氮磷钾养分施用比例、氮磷钾养分施用量分布及评价、产量分布、肥料利用率等。
    结果 湖北省一季中稻氮(N)、磷(P2O5)养分投入量较合理,平均分别为170.1 kg/hm2、63.0 kg/hm2,钾(K2O)养分平均投入量为81.2 kg/hm2,高于推荐用量,有减量潜力。鄂东南区氮肥、磷肥施用不足的比例较大,分别占49.9%和39.5%,钾肥施用量较高的比例为59.6%;鄂中北区氮肥、磷肥施用量不足比例分别为41.3%和39.1%,钾肥施用量较高的比例为59.4%;江汉平原区氮肥、钾肥施用量较高的占比较大,分别为32.3%和52.1%,磷肥施用量不足的比例为55.9%;鄂西区磷肥施用量不足的占比为66.8%。肥料品种调查结果显示,基肥使用复合肥的农户比例为95.9%,其次是有机肥(36.2%);施用追肥时56.1%的稻农选用了尿素,其次是复合肥(22.0%),基肥复合肥中氮磷钾三要素差异化配方较高。施肥次数以两次为主(70.2%),其次是一次(15.0%),有减少施肥次数的趋势。基肥和追肥的施肥方式均以撒施为主,分别为78.4%和94.4%,基肥的施用中机械施肥的占比有增加的趋势(20.0%)。产量调查结果显示湖北省一季中稻单位面积产量平均为8962 kg/hm2,鄂中北区(9299 kg/hm2)和江汉平原区(9235 kg/hm2)平均单产水平明显高于鄂东南区(8323 kg/hm2)和鄂西区(8437 kg/hm2)。
    结论 湖北省一季中稻化肥减量增效成效显著,N、P2O5养分投入量较合理,K2O养分有一定减施空间。不同区域间养分投入存在较大差异,建议根据区域特征研制相应的水稻专用缓控释肥料,推广应用机械侧深施肥技术,进一步实现化肥减量增效和水稻绿色可持续发展。

     

    Abstract:
    Objectives We investigated the current situation and regional characteristics in the fertilization of single-season rice production in Hubei Province, to evaluate the effect of the Implementation of Chemical Fertilizer Reduction and the Efficiency Increase Action, clarify the existing problems, and explore necessary solutions for the two actions in Hubei Province.
    Methods In 2023, a questionnaire survey was conducted among 6,475 rice farmers in Hubei Province, using “one-to-one” and “face-to-face” survey methods. The survey covered a wide range of topics, including planting area, NPK fertilizer application amounts, types of fertilizers used, compound fertilizer formula for base fertilization, fertilization frequency and methods, as well as yield and other relevant data. Subsequently, the application proportions and amounts of N, P, and K fertilizers, the yield, and fertilizer utilization efficiencies were calculated on a regional scale across Hubei Province.
    Results In Hubei Province, the N and P2O5 input levels for one-crop mid-season rice were considered relatively reasonable, averaging 170.1 kg/hm2 and 63.0 kg/hm2, respectively. However, the K2O input, averaging 81.2 kg/hm2, exceeded the recommended levels and could potentially be reduced. In southeastern Hubei, a significant proportion of farmers applied insufficient amounts of N and P fertilizers (49.9% for N and 39.5% for P fertilizer), while 59.6% applied excessive K fertilizers. In the central and northern regions, 41.3% and 39.1% of farmers applied insufficient N and P fertilizers, and 59.4% applied excessive K fertilizers. In the Jianghan Plain, 32.3% and 52.1% of farmers applied excessive N and K fertilizers, respectively, while 55.9% applied insufficient P fertilizers. Western Hubei saw a particularly high rate (66.8%) of insufficient P application. The survey of fertilizer types revealed that 95.9% of rice farmers opted for compound fertilizers as base fertilizer, followed by organic fertilizers (36.2%). When it comes to topdressing, 56.1% of farmers chose urea, with compound fertilizer as the second choice (22.0%). The formulas of N, P, and K in base-applied compound fertilizers were notably diverse. Fertilization frequency was mainly twice per season (70.2%), followed by once (15.0%).
    Conclusions The efforts to reduce chemical fertilizer use and enhance efficiency in one-season mid-season rice cultivation in Hubei Province have yielded remarkable results. The input of N and P2O5 nutrients is well-balanced, while there is room for reducing K2O inputs. Significant regional variations in nutrient inputs were observed. Therefore, it is suggested that slow-release fertilizers tailored to rice cultivation should be developed based on the regional characteristics. Additionally, the wide adoption of mechanical side-deep fertilization technology is encouraged to further reduce chemical fertilizer use and promote the green and sustainable development of rice cultivation.

     

/

返回文章
返回