• ISSN 1008-505X
  • CN 11-3996/S

滴灌氮肥用量对设施菜地硝态氮含量及环境质量的影响

李若楠, 武雪萍, 张彦才, 王丽英, 李孝兰, 陈丽莉, 翟凤芝

李若楠, 武雪萍, 张彦才, 王丽英, 李孝兰, 陈丽莉, 翟凤芝. 滴灌氮肥用量对设施菜地硝态氮含量及环境质量的影响[J]. 植物营养与肥料学报, 2015, 21(6): 1642-1651. DOI: 10.11674/zwyf.2015.0632
引用本文: 李若楠, 武雪萍, 张彦才, 王丽英, 李孝兰, 陈丽莉, 翟凤芝. 滴灌氮肥用量对设施菜地硝态氮含量及环境质量的影响[J]. 植物营养与肥料学报, 2015, 21(6): 1642-1651. DOI: 10.11674/zwyf.2015.0632
LI Ruo-nan, WU Xue-ping, ZHANG Yan-cai, WANG Li-ying, LI Xiao-lan, CHEN Li-li, ZHAI Feng-zhi. Nitrate nitrogen contents and quality of greenhouse soil applied with different N rates under drip irrigation[J]. Journal of Plant Nutrition and Fertilizers, 2015, 21(6): 1642-1651. DOI: 10.11674/zwyf.2015.0632
Citation: LI Ruo-nan, WU Xue-ping, ZHANG Yan-cai, WANG Li-ying, LI Xiao-lan, CHEN Li-li, ZHAI Feng-zhi. Nitrate nitrogen contents and quality of greenhouse soil applied with different N rates under drip irrigation[J]. Journal of Plant Nutrition and Fertilizers, 2015, 21(6): 1642-1651. DOI: 10.11674/zwyf.2015.0632

滴灌氮肥用量对设施菜地硝态氮含量及环境质量的影响

基金项目: 

国家科技支撑计划课题(2015BAD22B03); 863课题(2013AA102901); 公益性行业(农业)科研专项(201203077); 河北省农林科学院科学技术研究与发展计划项目(A2015130101)资助

详细信息
    作者简介:

    李若楠(1981—),女,河北冀县人,硕士研究生,助理研究员,主要从事蔬菜营养与施肥技术研究。E-mail: liruonan2004@163.com 张彦才与第一作者同等贡献。 *通信作者E-mail: wuxueping@caas.cn

    李若楠(1981—),女,河北冀县人,硕士研究生,助理研究员,主要从事蔬菜营养与施肥技术研究。E-mail: liruonan2004@163.com 张彦才与第一作者同等贡献。 *通信作者E-mail: wuxueping@caas.cn

  • 中图分类号: S625.5+4

Nitrate nitrogen contents and quality of greenhouse soil applied with different N rates under drip irrigation

  • 摘要: 目的 滴灌施肥较传统施肥更为精准的将肥水输送至作物的根区,减少肥料的用量,降低土壤水分和养分深层渗漏带来的环境风险。本试验研究滴灌管理下不同氮肥(N)用量对设施菜地供氮能力及环境质量的影响,以期获得滴灌水肥一体化管理条件下最佳施氮用量。方法 采用日光温室冬春茬黄瓜-秋冬茬番茄轮作,共设计4个化肥氮用量梯度(N0、 N1、 N2、 N3,对应冬春茬黄瓜季施氮 0、 300、 600、 900 kg/hm2; 秋冬茬番茄季施氮 0、 225、 450、 675 kg/hm2),3年定位研究比较不同氮用量下0100 cm土体硝态氮、 电导率(EC5∶1)、 pH动态变化,计算了各施氮水平下设施蔬菜生产的氮素表观平衡、 氮肥利用率和经济效益。结果 随着种植年限的延长,N2和N3处理0100 cm土体硝态氮和盐分积累显著,土壤硝态氮含量分别由2008年黄瓜季季平均14.4~31.1和14.9~41.0 mg/kg增至2010年番茄季季均76.4~119.8和129.0~184.5 mg/kg,分别增加了1.9~5.1和3.5~7.7倍; 两处理EC5∶1分别由2008年黄瓜季季平均379.6~514.3和407.0~476.7 S/cm增至2010年番茄季季平均663.0~1212.4和710.0~1359.6 S/cm,分别增加了0.3~1.8和0.5~2.0倍。与N2和N3处理相比,N1处理节氮50%~66.7%,经过三年的种植0100 cm土层季均硝态氮含量和EC5∶1分别下降了35.5%~67.4%和6.0%~25.2%,pH增加0.06~0.18,氮肥利用率显著增加9.0~13.8个百分点,而种植蔬菜的经济效益未有显著下降。结论 温室滴灌冬春茬黄瓜-秋冬茬番茄经济施氮量分别为N 300和225 kg/hm2,既能保证3年5季蔬菜根层(060 cm)土层硝态氮处于相对适宜水平,具有较好的经济和环境效益。
    Abstract: 【Objectives】 Drip irrigation could effectively inhibit nutrient leakage as water and nutrients can be accurately sent to close the crop root zone. In this paper, the soil mineral N contents and environmental qualities were detected under different N rates and drip irrigation, to provide a base for efficient N management in vegetable production. 【Methods】 A three-years' feild experiment was conducted with winter-spring cucumber and autumn-winter tomato double cropping system in a greenhouse. Four N rates were applied as 0, 300, 600, 900 kg/hm2 for cucumber and 0, 225, 450, 675 kg/hm2 for tomato under drip irrigation (correspondingly recorded as N0, N1, N2, N3). The mineral nitrogen contents, salinity (EC5∶1) and acidity (pH) of 0-100 cm soil depth were investigated, and the economic and environmental efficiencies of N were calculated.【Results】 As the elongation of the cropping year, the NO3--N contents under N2 and N3 treatments in 0-100 cm soil profile were significantly increased from 14.4-31.1 and 14.9-41.0 mg/kg in cucumber season in 2008, respectively, to 76.4-119.8 and 129.0-184.5 mg/kg in tomato season in 2010, respectively, increased by 0.3-1.8 and 0.5-2.0 times respectively. The electrical conductivity (EC5∶1) of 0-100 cm soil profile under N2 and N3 was significantly increased from 379.6-514.3 and 407.0-476.7 S/cm, respectively, to 663.0-1212.4 and 710.0-1359.6 S/cm of tomato season in 2010, respectively, increased by 0.3-1.8 and 0.5-2.0 times. The N rates in N1 was 33.3%-50% of N2 and N3. Compared with N2 and N3, the NO3--N content and EC5∶1 of N1 decreased by 35.5%-67.4% and 6.0%-25.2% after three years cultivation, and the pH and NUE increased by 0.06-0.18 unit and 9.0-13.8 percentage points.【Conclusions】 Under this condition, the proper N rate for winter-spring cucumber and autumn-winter tomato was recommend as N 300 and 225 kg/hm2. In most crop seasons (5 seasons), the NO3--N contents in 0-60 cm depth were in the proper range for cucumber and tomato growth, and no significant accumulation of NO3--N was observed below 60 cm in the soil under this recommended N rate.
  • [null] [1] Statistics Division, Food and Agriculture Organization of the United Nations. FAOSTAT, Crops production database, 2012[EB/OL]. http://faostat3.fao.org/faostat-gateway/go/to/home/E, 2013-1-1.
    [2] 曾希柏, 白玲玉, 苏世鸣, 等. 山东寿光不同种植年限设施土壤的酸化与盐渍化[J]. 生态学报, 2010, 30(7): 1853-1859.
    Zheng X B, Bai L Y, Su S M et al . Acidification and salinization in greenhouse soil of different cultivating years from Shouguang City, Shandong[J]. Acta Ecologica Sinica, 2010, 30(7): 1853-1859.
    [3] Zhang Y C, Li R N, Wang L Y et al . Threshold of soil Olsen-P in greenhouses for tomatoes and cucumbers[J]. Communications in Soil Science and Plant Analysis, 2010, 41: 2383-2402.
    [4] 黄绍文, 王玉军, 金继运, 等. 我国主要菜区土壤盐分, 酸碱性和肥力状况[J]. 植物营养与肥料学报, 2011, 17(4): 906-918.
    Huang S W, Wang Y J, Jin J Y et al . Status of salinity, pH and nutrients in soils in main vegetable production regions in China[J]. Plant Nutrition and Fertilizer Science, 2011, 17(4): 906-918.
    [5] 杨慧, 谷丰, 杜太生. 不同年限日光温室土壤硝态氮和盐分累积特性研究[J]. 中国农学通报, 2014, 30(2): 240-247.
    Yang H, Gu F, Du S T. Study on the accumulation characteristics of the soil nitrate nitrogen and salinity in greenhouses of different cultivation years[J]. Chinese Agricultural Science Bulletin, 2014, 30(2): 240-247.
    [6] 袁丽金, 巨晓棠, 张丽娟, 等. 设施蔬菜土壤剖面氮磷钾积累及对地下水的影响[J]. 中国生态农业学报, 2010, 18(1): 14-19.
    Yuan L J, Ju X T, Zhang L J et al . NPK accumulation in greenhouse soil and its effect on groundwater[J]. Chinese Journal of Eco-Agriculture, 2010, 18(1): 14-19.
    [7] 刘兆辉, 江丽华, 张文君, 等. 氮, 磷, 钾在设施蔬菜土壤剖面中的分布及移动研究[J]. 农业环境科学学报, 2006, 25(B09): 537-542.
    Liu Z H, Jiang L H, Zhang W J et al . N, P, K distributions and movement in soils for greenhouse and outdoor field[J]. Journal of Agro-Environment Science, 2006, 25(B09): 537-542.
    [8] 刘兆辉, 江丽华, 张文君, 等. 山东省设施蔬菜施肥量演变及土壤养分变化规律[J]. 土壤学报, 2008, 45(2): 296-303.
    Lu Z H, Jiang L H, Zhang W J et al . Evolution of fertilization rate and variation of soil nutrient contents in greenhouse vegetable cultivation in Shandong[J]. Acta Pedologica Sinica, 2008, 45(2): 296-303.
    [9] 王凌, 张国印, 孙世友, 等. 河北省蔬菜高产区化肥施用对地下水硝态氮含量的影响[J]. 河北农业科学, 2008, 12 (10): 75-77.
    Wang L, Zhang G, Sun S Y et al . Effect of fertilization on nitrate-N concentration of groundwater in high-yielding vegetable land of Hebei Province[J]. Journal of Hebei Agricultural Sciences, 2008, 12 (10): 75-77.
    [10] 高伟, 朱静华, 高宝岩, 等. 天津市设施蔬菜不同种植年限土壤及地下水养分特征[J]. 华北农学报, 2010, 25(2): 206-211.
    Gao W, Zhu J H, Gao B Y et al . Characteristic of soil and groundwater nutrient in different age greenhouse vegetable cultivation in Tianjin[J]. Acta Agriculturae Boreali-Sinica, 2010, 25(2): 206-211.
    [11] 巨晓棠,谷保静. 我国农田氮肥施用现状, 问题及趋势[J]. 植物营养与肥料学报, 2014, 20(4): 783-795.
    Ju X T, Gu B J. Status-quo, problem and trend of nitrogen fertilization in China[J]. Journal of Plant Nutrition and Fertilizer, 2014, 20(4): 783-795.
    [12] 余海英, 李廷轩, 张锡洲. 温室栽培系统的养分平衡及土壤养分变化特征[J]. 中国农业科学, 2010, 43(3): 514-522.
    Yu H Y, Li T X, Zhang X Z. Nutrient budget and soil nutrient status in greenhouse system[J]. Scientia Agriculture Sinica, 2010, 43 (3): 514-522.
    [13] 张彦才, 李巧云, 翟彩霞, 等. 河北省大棚蔬菜施肥状况分析与评价[J]. 河北农业科学, 2005, 9(3): 61-67.
    Zhang Y C, Li Q Y, Zhai C X et al . The condition and appraisal of the vegetable apply fertilizer in greenhouse in Hebei Province[J]. Journal of Hebei Agricultural Sciences, 2005, 9(3): 61-67.
    [14] 鲁如坤. 土壤农业化学分析方法[M]. 北京: 中国农业科技出版社,1999.
    Lu R K. Methods in agricultural soil chemical analysis[M]. Beijing: China Agricultural Science and Technology Press, 1999.
    [15] 沈灵凤, 白玲玉, 曾希柏, 等. 施肥对设施菜地土壤硝态氮累积及pH的影响[J]. 农业环境科学学报, 2012, 31(7): 1350-1356.
    Shen L F, Bai L Y, Zheng X B et al . Effects of fertilization on N O 3 - -N accumulation in greenhouse soils[J]. Journal of Agro-Environment Science, 2012, 31(7): 1350-1356.
    [16] 姜慧敏, 张建峰, 杨俊诚, 等. 不同氮肥用量对设施番茄产量, 品质和土壤硝态氮累积的影响[J]. 农业环境科学学报, 2010, 29(12): 2338-2345.
    Jiang H M, Zhang J F, Yang J C et al . Effects of different treatments of nitrogen fertilizer on yield, quality of tomato and soil N O 3 - -N accumulation in vegetable greenhouse[J]. Journal of Agro-Environment Science, 2010, 29(12): 2338-2345.
    [17] 毕晓庆, 山楠, 杜连凤, 等. 氮肥用量对设施滴灌栽培番茄产量品质及土壤硝态氮累积的影响[J]. 农业环境科学学报, 2013, 32(11): 2246-2250.
    Bi X Q, Shan N, Du L F et al . Effects of nitrogen rates on tomato yield and quality and soil nitrate accumulation under drip irrigation in solar greenhouse[J]. Journal of Agro-Environment Science, 2013, 32(11): 2246-2250.
    [18] 陆扣萍, 闵炬, 施卫明, 王海龙. 不同轮作模式对太湖地区大棚菜地土壤氮淋失的影响[J]. 植物营养与肥料学报, 2013, 19(3): 689-697.
    Lu K P, Min J, Shi W M, Wang H L. Effect of rotation patterns on nitrogen leaching loss from protected vegetable soil in Tai Lake region[J]. Journal of Plant Nutrition and Fertilizer, 2013, 19(3): 689-697.
    [19] Guo R, Li X, Christie P et al . Influence of root zone nitrogen management and a summer catch crop on cucumber yield and soil mineral nitrogen dynamics in intensive production systems[J]. Plant and Soil, 2008, 313(1-2): 55-70.
    [20] 何飞飞, 任涛, 陈清, 等. 日光温室蔬菜的氮素平衡及施肥调控潜力分析[J]. 植物营养与肥料学报, 2008, 14(4): 692-699.
    He F F, Ren T, Chen Q et al . Nitrogen balance and optimized potential of integrated nitrogen management in greenhouse vegetable system[J]. Plant Nutrition and Fertilizer Science, 2008, 14 (4): 692-699.
    [21] 章明清, 姚宝全, 李娟, 等. 福建菜田氮磷积累状况及其淋失潜力研究[J]. 植物营养与肥料学报, 2014, 20(1): 148-155.
    Zhang M Q, Yao B Q, Li J et al . N and P accumulation status and their leaching potential in vegetable fields in Fujian Province[J]. Journal of Plant Nutrition and Fertilizer, 2014, 20(1): 148-155.
    [22] 廉晓娟, 李明悦, 王艳, 等. 不同氮肥管理条件下设施黄瓜硝态氮淋失量研究[J]. 中国农学通报, 2014, 30(10): 135-139.
    Lian X J, Li M Y, Wang Y et al . Study on nitrate-N leaching loss of cucumber in greenhouse under different nitrogen managements[J]. Chinese Agricultural Science Bulletin, 2014, 30(10): 135-139.
    [23] 吕家珑, 王旭东. 长期单施化肥对土壤性状及作物产量的影响[J]. 应用生态学报, 2001, 12(4): 569-572.
    Lü J L, Wang X D. Effect of long-term single application of chemical fertilizer on soil properties and crop yield[J]. Chinese Journal of Applied Ecology, 2001, 12(4): 569-572.
    [24] 张福锁, 陈新平, 陈清, 等. 中国主要作物施肥指南[M]. 中国农业大学出版社, 2009.
    Zhang F S, Chen X P, Chen Q. The fertilization guide for main crops in China[M]. Beijing: China Agricultural University Press, 2009.
    [25] 殷冠羿, 胡克林, 李品芳, 等. 不同水肥管理对京郊设施菜地氮素损失及氮素利用效率的影响[J]. 农业环境科学学报, 2013, 32(12): 2403-2412.
    Yin G Y, Hu K L, Li P F et al . Nitrogen loss and use efficiency in greenhouse vegetable soil under different water and fertilizer managements[J]. Journal of Agro-Environment Science, 2013, 32(12): 2403-2412.
    [26] 武其甫. 不同水氮管理下保护地番茄季主要氮素损失研究[D]. 北京: 中国农业科学院硕士学位论文, 2011.
    Wu Q F. Studies on the major of nitrogen loss in the protected soi1 under different nitrogen fertilization and irrigation strategies during tomato growing season[D]. Beijing: MS Thesis of Chinese Academy of Agricultural Sciences, 2011.
    [27] 李银坤. 不同水氮条件下黄瓜季保护地氮素损失研究[D]. 北京: 中国农业科学院硕士学位论文, 2010.
    Li Y K. Study on the nitrogen loss in the protected soil under different water and nitrogen conditions during cucumber drawing season[D]. Beijing: MS Thesis of Chinese Academy of Agricultural Sciences, 2010.
    [28] 张学军, 赵营, 陈晓群, 等. 氮肥施用量对设施番茄氮素利用及土壤N O 3 - -N累积的影响[J]. 生态学报, 2007, 27(9): 3761-3768.
    Zhang X J, Zhao Y, Chen X Q et al . Nitrogen fertilizer effects on N recovery and residual soil N O 3 - -N for greenhouse grown tomato[J]. Acta Ecologica Sinica, 2007, 27(9): 3761-3768.
    [29] 孙媛, 胡克林, 邱建军, 等. 不同水肥管理下设施黄瓜地氮素损失及水氮利用效率模拟分析[J]. 中国农业科学, 2013, 46(8): 1635-1645.
    Sun Y, Hu K L, Qiu J J et al . Simulation and analysis of nitrogen loss, water and nitrogen use efficiencies of greenhouse cucumber under different water and fertilizer managements[J]. Scientia Agricultura Sinica, 2013, 46(8): 1635-1645.
    [30] 李宇虹, 陈清. 设施果类蔬菜土壤EC值动态及盐害敏感性分析[J]. 中国蔬菜, 2014, (2): 15-20.
    Li Y H, Chen Q. Analysis of soil EC value dynamic and salt sensitivity for facility fruity vegetable[J]. China Vegetables, 2014, (2): 15-20.
    [31] 张金锦, 段增强, 李汛. 基于黄瓜种植的设施菜地土壤硝酸盐型次生盐渍化的分级研究[J]. 土壤学报, 2012, 49(4): 673-680.
    Zhang J J, Duan Z Q, Li X. The classification study on N O 3 - soil secondary salinization in cucumber-based greenhouse[J]. Acta Pedologica Sinica, 2012, 49(4): 673-680.
    [32] 施毅超, 胡正义, 龙为国, 等. 轮作对设施蔬菜大棚中次生盐渍化土壤盐分离子累积的影响[J]. 中国生态农业学报, 2011, 19(3): 548-553.
    Shi Y C, Hu Z Y, Long W G et al . Effect of crop rotation on ion accumulation in secondary salinization soil of vegetable field in greenhouse[J]. Chinese Journal of Eco-Agriculture, 2011, 19(3): 548-553.
    [33] 唐冬, 毛亮, 支月娥, 等. 上海市郊设施大棚次生盐渍化土壤盐分含量调查及典型对应分析[J]. 环境科学, 2014, 35(12): 4705-4711.
    Tang D, Mao L, Zhi Y E et al . Investigation and canonical correspondence analysis of salinity contents in secondary salinization greenhouse soils in Shanghai suburb[J]. Environmental Science, 2014, 35(12): 4705-4711.
    [34] 黄敏, 余婉霞, 李亚兵, 等. 武汉城郊设施菜地土壤 pH 与可溶性盐分的变化规律分析[J]. 水土保持学报, 2013, 27(6): 51-56.
    Huang M, Yu W X, Li Y B et al . Variation of pH and soluble salt in greenhouse soil in suburbs of Wuhan[J]. Journal of Soil and Water Conservation, 2013, 27(6): 51-56.
    [35] 曹齐卫, 张卫华, 李利斌, 等. 济南地区日光温室土壤养分的分布状况和累积规律[J]. 应用生态学报, 2012, 23(1): 115-124.
    Cao Q W, Zhang W H, Li L B et al . Distribution and accumulation characteristics of nutrients in solar greenhouse soil in Jinan, Shandong Province of East China[J]. Chinese Journal of Applied Ecology, 2012, 23(1): 115-124.
    [36] 胡霭堂. 植物营养学[M]. 北京: 中国农业大学出版社, 2003.
    Hu A T. Plant nutrition[M]. Beijing: China Agricultural University Press, 2003.
    [37] Plaster E. Soil science and management [M]. New York, U.S.A: Cengage learning, 2013.
  • 期刊类型引用(24)

    1. 陈思静,李伏生,农梦玲. 滴灌追氮管理对宿根蔗田土壤氮组分及N_2O排放的影响. 华南农业大学学报. 2023(02): 230-238 . 百度学术
    2. SONG Ke,QIN Qin,YANG Ye-feng,SUN Li-juan,SUN Ya-fei,ZHENG Xian-qing,Lü Wei-guang,XUE Yong. Drip fertigation and plant hedgerows significantly reduce nitrogen and phosphorus losses and maintain high fruit yields in intensive orchards. Journal of Integrative Agriculture. 2023(02): 598-610 . 必应学术
    3. 潘飞飞,宋俊杰,李庆飞. 不同种植年限设施菜田土壤硝态氮的累积与空间分布特性. 中国瓜菜. 2022(01): 70-75 . 百度学术
    4. 王远,许纪元,潘云枫,赵冬青,杨东平,巨昇容,闵炬,施卫明. 长江下游地区水肥一体化对设施番茄氮肥利用率及氨挥发的影响. 土壤学报. 2022(06): 776-785 . 百度学术
    5. 王远,许纪元,潘云枫,赵冬青,杨东平,巨昇容,闵炬,施卫明. 长江下游地区水肥一体化对设施番茄氮肥利用率及氨挥发的影响. 土壤学报. 2022(03): 776-785 . 百度学术
    6. 孙延亮,魏孔钦,刘选帅,赵俊威,李生仪,马春辉,张前兵. 紫花苜蓿光合日进程及光合产物分配对施磷的响应. 草业学报. 2022(12): 85-94 . 百度学术
    7. 陈艺易,颉建明,马宁,刘雪梅,苟亚妮,马红艳,丁东霞,李能慧. 缓释肥替代普通化肥对大棚莴笋产量及品质的影响. 甘肃农业大学学报. 2021(01): 50-57+65 . 百度学术
    8. 宋科,秦秦,郑宪清,孙丽娟,孙雅菲,吕卫光,薛永. 水肥一体化结合植物篱对减缓果园土壤氮磷地表径流流失的效果. 水土保持学报. 2021(03): 83-89 . 百度学术
    9. 王京伟,李元,牛文全. 地下滴灌对番茄根际微区氮循环微生物量及土壤N_2O排放的调控机制. 环境科学研究. 2021(06): 1425-1433 . 百度学术
    10. 仇振杰,孙梦莹. 基于滴灌水肥管理的农田土壤酸化调控机理研究. 湖南城市学院学报(自然科学版). 2021(04): 10-14 . 百度学术
    11. 王远,许纪元,潘云枫,马明坤,巨昇容,赵冬青,杨东平,闵炬,施卫明. 太湖地区设施番茄水肥一体化技术增效减排效果评价研究. 中国土壤与肥料. 2021(05): 268-274 . 百度学术
    12. 刘中良,高俊杰,谷端银,闫伟强. 氮肥基追比对设施番茄产量及基质养分的影响. 中国蔬菜. 2020(03): 38-43 . 百度学术
    13. 黄志浩,曹国军,耿玉辉,潘京洲,邢伟明. 有机肥部分替代氮肥土壤硝态氮动态变化特征及玉米产量效应研究. 玉米科学. 2019(01): 151-158 . 百度学术
    14. 李若楠,黄绍文,史建硕,王丽英,唐继伟,袁硕,任燕利,郭丽. 日光温室冬春茬番茄优化滴灌肥水管理参数研究. 植物营养与肥料学报. 2019(06): 1010-1021 . 本站查看
    15. 李若楠,黄绍文,史建硕,王丽英,唐继伟,张怀志,袁硕,翟凤芝,任燕利,郭丽. 日光温室冬春茬黄瓜滴灌的肥水优化管理. 中国农业科学. 2019(20): 3648-3660 . 百度学术
    16. 奚雅静,汪俊玉,李银坤,武雪萍,李晓秀,王碧胜,李生平,宋霄君,刘彩彩. 滴灌水肥一体化配施有机肥对土壤N_2O排放与酶活性的影响. 中国农业科学. 2019(20): 3611-3624 . 百度学术
    17. 安媛媛. 温室栽培黄瓜土肥水管理技术要点. 南方农业. 2018(14): 1-2 . 百度学术
    18. 郭鹏飞,张筱茜,韩文,张坤,刁明. 滴灌频率和施氮量对温室西葫芦土壤水分、硝态氮分布及产量的影响. 水土保持学报. 2018(04): 109-114+121 . 百度学术
    19. 吴瑞华,苏全,孟庆杰,毛建华. 温室栽培黄瓜的土肥水管理. 农业开发与装备. 2017(08): 168 . 百度学术
    20. 梁元振,仝利朋,吴德亮,郭乾坤,徐凤花,赵京考. 有机无机肥配施对土壤硝态氮、玉米产量和氮素利用率的影响. 玉米科学. 2017(04): 111-116 . 百度学术
    21. 李生平,武雪萍,龙怀玉,张淑香,王相玲,梁国鹏,高丽丽,李景,王碧胜,郝秀钗,李建波,张胜爱. 负压水肥一体化灌溉对黄瓜产量和水、氮利用效率的影响. 植物营养与肥料学报. 2017(02): 416-426 . 本站查看
    22. 侯利敏,王凌,孙世友,刘孟朝,张国印,茹淑华,耿暖,赵欧亚. 河北露地蔬菜土壤硝态氮淋溶特征及影响因素研究. 华北农学报. 2016(S1): 364-368 . 百度学术
    23. 杨红,徐唱唱,曹丽花,石玉龙,赛曼,刘合满. 米林县不同种植年限蔬菜大棚土壤pH和无机氮变化特征研究. 农业环境科学学报. 2016(12): 2397-2404 . 百度学术
    24. 闫波,周婷,王辉民,陈竹君,曹京阳,刘淑敏,周建斌. 日光温室栽培番茄镁缺乏与土壤阳离子平衡的关系. 中国农业科学. 2016(18): 3588-3596 . 百度学术

    其他类型引用(21)

计量
  • 文章访问数:  4223
  • HTML全文浏览量:  1026
  • PDF下载量:  584
  • 被引次数: 45
出版历程
  • 收稿日期:  2015-12-14
  • 修回日期:  2015-12-14
  • 刊出日期:  2015-11-24

目录

    /

    返回文章
    返回