Objectives We assessed the fate of soil nitrogen under single application and combined application of nitrification inhibitors and microbial inoculum in a greenhouse eggplant production system.
Methods The experimental field was set up with a randomized block design and 6 treatments, including no nitrogen fertilizer (CK), conventional nitrogen application of 720 kg/hm2 (FN), 30% reduction of nitrogen fertilizer (N 504 kg/hm2, RN), 30% reduction of nitrogen combined with nitrification inhibitor (RND), microbial inoculum (RNB) and simultaneous application of nitrification inhibitor and microbial inoculum (RNDB). The nitrogen uptake and utilization, NO3–-N accumulation in soil profile, N2O emission, gaseous loss of NH3 volatilization and the proportion of each destination in the soil greenhouse eggplant system were assessed.
Results 1) The yield of RNDB treatment was 112.27 t/hm2, which was 11.0% higher than that of RND treatment. The soluble sugar content of RNDB was 0.95%, which was significantly higher than that of RND and RNB by 17.3% and 18.8% respectively. 2) The order of nitrogen uptake in all the treatments was: fruit>stem>leaf >root. The total nitrogen uptake of RNDB treatment was 259.66 kg/hm2, which was 16.1% higher than that of RN. The apparent nitrogen use efficiency of RNDB treatment was the highest (20.87%), which was not significantly different from RND and RNB treatment. The agronomic efficiency of nitrogen fertilizer was 99.69 kg/kg, which was only significantly higher than that of RND treatment. 3) Under the same nitrogen application rate, the net gaseous loss (N2O and NH3) and net loss rate in RNDB treatment were 16.05 kg/hm2 and 4.73% respectively. The accumulative N2O emission of RNDB was significantly lower than that of RNB by 28.8%. There was no significant difference in NH3 volatilization accumulation among treatments. 4) The accumulation of NO3–-N in 0–60 cm soil profile was FN> RNB>RN>RND>RNDB>CK. Except in CK treatment, the lowest accumulation of RNDB treatment was 873.1 kg/hm2. The accumulation of soil NO3–-N in RNDB treatment was 17.6%, 17.7% and 2.2% lower than that in RN, RNB and RNDB treatment, respectively. The accumulation of NO3–-N in 60–120 cm soil profile was FN> RN > RNB>RND>RNDB>CK. The NO3–-N accumulative amount of RNDB treatment was 744.0 kg/hm2, which was 1.0% and 25.2% lower than that of RND and RNB treatment, respectively.
Conclusions Reducing nitrogen by 30% combined with nitrification inhibitor and microbial inoculum application could effectively reduce N2O and NH3 gaseous loss, improve nitrogen absorption of eggplant and significantly reduce nitrogen residue in 0–60 cm soil profile. It is an effective measure to realize environment-friendly production of high quality and high yield eggplant.